Tandori style pork tenderloin served over sour cream mashed potatoes, grilled asparagus, with a caramelized fennel/onion ragout, in a creamy asparagus sauce, El Meson, Minneapolis, Minnesota
Tandori style pork tenderloin served over sour cream mashed potatoes, grilled asparagus, with a caramelized fennel/onion ragout, in a creamy asparagus sauce, El Meson, Minneapolis, Minnesota