7 Minute Miles

Trip Recap: Birthdays in Banff


“Sleep at the Fairmont Banff Springs” has been item #34 on my bucket list for quite a long time. As we looked to conclude the year of milestone birthday trips, Marisa and I decided we would make ours a combined ski trip (and invite Colleen and Sasha to tag along). SkiBig3 had some good sales after Thanksgiving, so we picked the week between our two birthdays and made reservations. Airfare between MSP and Calgary wasn’t too terrible on the Delta nonstops and I reserved my normal Emerald Aisle rental with National.

We planned to fly on Monday and Friday, with ski days on Tuesday, Wednesday and Thursday. The drive from the airport to downtown Banff only takes about 90 minutes and we purchased the required park passes ahead of time, so we didn’t have to stop at the park entrance. Sasha and Marisa brought their own skis with, so we had one large ski bag, four large suitcases and a bunch of carry-ons. Thankfully, National had a Mazda SUV for us that really held up all week with the extreme winter conditions (heated steering wheels are awesome).

Speaking of conditions, the Canadian equivalent of the National Weather Service warned: “Temperatures will plummet to values not seen in years.” Air temp was -30C (-22F) during the early part of the week, closing two of the three ski areas completely on Tuesday. That was the day Marisa and I got to experience the Canadian health system with a morning visit to Banff Mineral Springs Hospital. She had flu symptoms the night before and they did a great job helping get her back in shape for skiing the last two days. Everything was pre-pay for service, so we are now working with our regular insurance to get reimbursed for the hospital and doctor fees (which weren’t outrageous).

What can I say about the hotel? The Fairmont Banff Springs is one of the most iconic hotels in the world, built as part of the Canadian Pacific Railway network in 1888. The “Castle in the Rockies” was just perfect – historic, great amenities and flawless customer service. It’s not cheap, but in the overall scheme of world-class hotels, very competitive. Tipping was included for most services, so that was different (and convenient, since I didn’t exchange for any Canadian currency this time). The valet was wonderful all week – we’d just call down to the concierge (“How is the Kingsbury Family doing today?”) and they would pull our warmed up car to the front entrance. The bellmen were great – somehow loading up everything at the end of the trip back into the SUV. Maid service also went the extra mile to line up shoes, organize things on the desk and generally pick up after our daily mess.

The hotel has at least three known ghost stories. Our favorite was the Ghost Bride, who was commemorated with a postage stamp and coin by the Canadian government in 2014. Sasha and I spent one night searching for the staircase, where the hotel has a picture hanging (along with the stamp and coin). The ghost of Sam the Bellman and the alleged murder-suicide in room 873 are tales that added an extra element of suspense every time the lights by the elevator would flicker when the doors opened. There was a cool museum-style area off of the lobby that was loaded with historical pictures and artifacts. The old pictures of the golf course and visits from Queen Elizabeth and Marilyn Monroe were highlights for me.

We ate at two of the twelve hotel restaurants: Castello Italiana and the Swiss-themed Waldhaus Pub & Biergarten. Both were high quality with great service. I think the Waldhaus might have been the original golf course clubhouse, as it was set down a hill from the main hotel along the river (and near the current 15th hole). Colleen and Sasha both enjoyed time in the Willow Stream Spa, which included the semi-spooky indoor pool. There were also outdoor pools that amazingly had people in them, despite the extremely frigid temperatures (how exactly did they get out there?). The hotel also had several very nice stores, a free ski storage room (with overnight boot heaters) and a uniquely Canadian five pin bowling alley (which is really difficult to master).

The actual town of Banff is a short ride or walk from the hotel, across the Bow River. It was a wonderful little mountain town, full of shops and restaurants and surrounded by the most amazing mountain vistas. On our arrival on Monday, we picked up my rental skis at the SkiBig3 Adventure Hub and had lunch at Tommy’s Neighbourhood Pub. Other stops over the course of the week included a great dinner at the Maple Leaf Grill (with the bison tenderloin recommended by my friend Chuck), poutine at the local McDonald’s, shopping at Roots and Hudson’s Bay and a visit to the largest rock store I’ve ever seen in my life. I also wanted to try out the famous Beaver Tails, but they didn’t really have any indoor seating and it was just too cold to stand around outside for any length of time.

As far as skiing goes, there are three different resorts near Banff: Mount Norquay, Sunshine Village and Lake Louise Ski Resort. Norquay is the closest to town, but we elected to skip that one when we found out we could only ski two days. We decided to go to Sunshine Village on Wednesday, as several people told us that Sunshine sometimes gets temperature inversions that make it warmer there compared to town. The other unique thing about Sunshine is that the base area is just a parking lot in front of a building with a gondola. A long ride takes you up to the actual resort (with one stop in the middle for Goat’s Eye Mountain). We didn’t have great visibility that day and had difficulty finding easier, groomed runs to ease back into skiing shape. Groomed runs don’t seem to be as big a thing in the Canadian Rockies as they are at home, so we were initially a little uncomfortable (and I was extra cautious this trip anyways, for obvious reasons). We did find a few runs off the Strawberry Express chair, which is marketed as their beginner chair (sigh). We also skied the Wawa lift, but that was about it. I would love to try it again with warmer temps, clear skies and more confidence in my skiing ability.

On Thursday, we went to Lake Louise. By the second day, we were more comfortable with the bus shuttle system: all three resorts have nice coach-style busses that pick up right in front of the hotel. Schedules varied, but there were usually 5-6 departures and returns each day to each one. The Fairmont was the first stop in the mornings and the last to drop off on the return, with 2-3 stops at various spots in town. Lake Louise is the farthest resort from Banff, but it took less than an hour to get there on the Trans-Canada Highway. The town of Lake Louise is a few minutes away from the ski resort and is home to a couple of other cool hotels, including the Fairmont Chateau Lake Louise and the Post Hotel. I thought about the hotel package that let you split your time between the castle and the chateau, but I’m glad we did what we did. It would’ve been cool (literally) to see the ice sculptures on the lake for their Ice Magic competition, but that just wasn’t in the cards this time.

We loved the skiing and atmosphere at Lake Louise. The bus dropped us off right in front of the Lodge of the Ten Peaks and one of the friendly information guides told us that the breakfast buffet at the Northface Bistro was the spot to go for pre-skiing food. After a great meal, we discovered there are only two choices from that spot: the Glacier Express chair and the Grizzly Express gondola. We started with the chair and took two great runs on nice intermediate cruisers that really tired us out. After another stop in the chalet (and a visit to the nice ski shop), we tried the gondola. It’s not the highest lift there, but I felt like I was on the top of the world when we exited (and honestly, a little frightened at how everything dropped off from that point). Lake Louise prides itself on having green, blue and black runs from every lift, but the cat track we took down from there was scary just for the fact that the runs that crossed it were very steep. But once we got down below the tree line, it turned into our favorite run of the trip.

One of the things that I still find magical about skiing in the big mountains are the moments of complete silence you sometimes find among the trees in the back country. Since our week was so cold, none of the locals really wanted to be out, so it was nice and uncrowded all over. I let the girls ski ahead of me on that long, green cruiser and at one point I just stopped and soaked in the silence. That trail crossed in front of another favorite thing of mine, the mid-mountain chalet with sun deck and greasy mountain cafeteria food. The Temple Lodge made me think of the great times I used to have with my Uncle Greg at the Outback Inn in Idaho. He would’ve loved this trip… ❤️

Originally published by DK on February 1, 2020 at 7:30 pm in Family, Food, Longform, Skiing, Travel


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