One from the list with Keri and Scott. Solid food, but the way they handled the happy hour cutoff with long ordering lines means we will probably go elsewhere for more BBQ…
We don’t often play new courses – this was a nice 100-year-old traditional track across from the lake (good conditions and very good value). Shot an 89 from the tips ⛳️
A classic #1 over easy with hash browns and ham. Always so great to talk with Charles – feel smarter after every chat (and he’s on Mastodon now: @krypted@fosstodon.org)