7 Minute Miles

Return from Idaho


Made it back yesterday. Overall, we had a very nice, relaxing and unique trip. Also realized this trip completes #25 of my things to do list: Ride a train across the Rockies.

Picking up from the last post, kid two participated in an all-day beginning Mountain Riders class on Friday, while kid one and I skied together all day. I got to ride the two new lifts I hadn’t been on (the triple and the T-bar) and both the snow and the weather were great.

My uncle came back from Spokane on Friday evening and we went to dinner with him at the St. Bernard’s Pub. This on-mountain restaurant has been there since the 60s and the inside decor has not changed much since then (it was awesome). I had a really good hot turkey sandwich that was a little different: thick bread, garlic spread, turkey, cheese and gravy with thin cut Idaho french fries on the side.

We all hung out at the condo until it was time to drive down the mountain to the train station. It was snowing pretty hard again (they were expecting another nine inches of new snow overnight) and the road to Sandpoint was treacherous. The train was only a few minutes late arriving and we made it with plenty of time to spare.

The ride back was less stressful, as we knew what to expect. It snowed all the way to the Minnesota/North Dakota border, so the views weren’t quite as good as the westbound journey. The train was packed and we were told they were sold-out for the next five days. There were switching problems in Montana, so we arrived in St. Paul about two and a half hours late.

More pictures have been uploaded to the photo gallery (Travel/Empire Builder and Private/Spring Break 08). Please contact me if you need the password for the private section.

Originally published by DK on March 31, 2008 at 10:26 am in Family, Food, Skiing, Travel


flourish icon